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SeriousLee

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Location: Dans l'milieu d'deux milles livres


Posted: Feb 10, 2018 - 10:52am

For me, nothing says IPA like Ransack The Universe IPA.

20180210_143049


sirdroseph
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Location: Yes
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Posted: Feb 2, 2018 - 10:44am

 geoff_morphini wrote:

Is that describing the beer or the consumer?

 




Oh yes
geoff_morphini
Soft on the inside
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Gender: Male
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Posted: Feb 2, 2018 - 9:10am

 ScottFromWyoming wrote:

Pale, cold, slightly alcoholic and bitter. It's all we know.

 
Is that describing the beer or the consumer?
ScottFromWyoming
I eat pints
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Location: Powell
Gender: Male
Zodiac: Pisces
Chinese Yr: Tiger


Posted: Feb 2, 2018 - 5:54am

 sirdroseph wrote:
Our Krogers limited releases and out of the ordinary brews are set out in the middle of the aisle stacked almost hidden like they haven't been put up yet.  They usually have about 20 or so 12 packs or cases of certain brews and when its gone, its gone.  Here is the latest offering from Lagunitas that is usually not found in this area.  It is awesome and in cans!{#Jump}


 
Pale, cold, slightly alcoholic and bitter. It's all we know.
sirdroseph
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Location: Yes
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Posted: Feb 2, 2018 - 1:41am

Our Krogers limited releases and out of the ordinary brews are set out in the middle of the aisle stacked almost hidden like they haven't been put up yet.  They usually have about 20 or so 12 packs or cases of certain brews and when its gone, its gone.  Here is the latest offering from Lagunitas that is usually not found in this area.  It is awesome and in cans!{#Jump}

oldviolin
ab origine
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Location: esse quam videri
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Posted: Feb 1, 2018 - 9:47pm

 ScottFromWyoming wrote:

To be honest, I pour it so that the chunks stay put. 

 
Freaking soldier you are...
oldviolin
ab origine
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Location: esse quam videri
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Posted: Feb 1, 2018 - 9:45pm

 miamizsun wrote:

odoriferous brews?

just crumble a little feta in there for a tasty treat

 
Is that like peanuts in a Pepsi?
miamizsun

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Location: (3261.3 Miles SE of RP)
Gender: Male


Posted: Feb 1, 2018 - 2:28pm

 oldviolin wrote:

Oh I'm a big fan of the giblets and I loves me some pulp with the oj but chunky beer is less not more IMHO. ;)

 
odoriferous brews?

just crumble a little feta in there for a tasty treat
haresfur
I get around
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Location: The Golden Triangle
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Posted: Feb 1, 2018 - 2:22pm

 Proclivities wrote:
free beer

 
Wasn't that a band name? Got a lot of people into their shows.
ScottFromWyoming
I eat pints
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Location: Powell
Gender: Male
Zodiac: Pisces
Chinese Yr: Tiger


Posted: Feb 1, 2018 - 10:39am

 sirdroseph wrote:
I'm not a smart man, Jennay but no chunks.

 
Now I went to some new friends' house a few years ago and the mom told the dad that he should stock the fridge with some beer in case I don't like wine. When I got there, he offered me a beer and being a snob I said "sure, whatcha got?" and he says Sam Adams, Blue Moon etc. and said he had one Anchor Christmas Ale. Since it was just January, klaxons sounded and I grabbed a glass and that beer and retreated to a corner with my Precious.

 
It wasn't until I was halfway thru it that I looked at the label: 1978. The cap wasn't rusted but it had sat upright for decades somewhere in a box that had been moved to several households in the intervening years. It was pretty flat, and there were actual chunks of cementitious yeasty sediment sort of clicking as I tipped the bottle. It was still sort of okay but I admit to being put off by it and didn't finish it.


sirdroseph
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Posted: Feb 1, 2018 - 9:48am

I'm not a smart man, Jennay but no chunks.
Proclivities
“If you can't control your peanut butter, you can't expect to control your life.
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Location: Paris of the Piedmont
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Posted: Feb 1, 2018 - 9:47am

free beer
ScottFromWyoming
I eat pints
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Location: Powell
Gender: Male
Zodiac: Pisces
Chinese Yr: Tiger


Posted: Feb 1, 2018 - 9:39am

 oldviolin wrote:

Oh I'm a big fan of the giblets and I loves me some pulp with the oj but chunky beer is less not more IMHO. ;)

 
To be honest, I pour it so that the chunks stay put. 
oldviolin
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Posted: Feb 1, 2018 - 7:11am

 miamizsun wrote:


i'm kind of a fan of the chunks sir

pb, oj, misc gravies and soups, etc.

as long as i know what they are (or i think i do i'm fine)

i think of them as flavor nuggets

mystery chunks or the rogue chunks/nuggets give me pause

mouth feel much?

 
Oh I'm a big fan of the giblets and I loves me some pulp with the oj but chunky beer is less not more IMHO. ;)
Proclivities
“If you can't control your peanut butter, you can't expect to control your life.
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Location: Paris of the Piedmont
Gender: Male
Zodiac: Aries
Chinese Yr: Tiger


Posted: Feb 1, 2018 - 6:51am

 ScottFromWyoming wrote:

Like I say, the Avery "Real Peel" Tangerine IPA I have now ( isn't very good, but it's not because of the fruit. The Hop Nosh Tangerine from Uinta is really great. 

Caveat: it gets very middling reviews on BA which really surprises me. Especially the one reviewer who says he's never had anything from Uinta that's worth buying. I disagree 100%. Maybe it's because it's fresher here? I volunteer to buy 6 or 12 and report back. I know it will be better than what's in the fridge right now.
 
I've had the Uinta and the New Belgium ones; neither is overwhelmingly citrus-tasting and I liked both of them - I preferred the Uinta.  I bought singles of each, and they're probably not ones I'd buy six-packs of...well maybe in the summer.  I guess if a self-proclaimed "reviewer" states that he's never liked any beer from a specific brewery, then it's pointless for him to even bother reviewing one.  I've liked all of the Uinta brews I've tried - the regular Hop Nosh, Cut-throat Pale Ale, the Session IPA, the 801 Pilsner...probably others.


miamizsun

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Location: (3261.3 Miles SE of RP)
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Posted: Feb 1, 2018 - 4:12am

 oldviolin wrote:

Yeah chunks are what a person might suffer the rhe day after a bang load but you wouldn't want to project that with a precondition at all. I mean, I' m generally a fan of the Stone but sometimes the reach is too much of a reach...or something 

 

i'm kind of a fan of the chunks sir

pb, oj, misc gravies and soups, etc.

as long as i know what they are (or i think i do i'm fine)

i think of them as flavor nuggets

mystery chunks or the rogue chunks/nuggets give me pause

mouth feel much?
miamizsun

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Location: (3261.3 Miles SE of RP)
Gender: Male


Posted: Feb 1, 2018 - 4:07am

 Red_Dragon wrote:
Pretty sure I would spew all three of those.
 

are there any with cheeses?

because if there are...
ScottFromWyoming
I eat pints
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Location: Powell
Gender: Male
Zodiac: Pisces
Chinese Yr: Tiger


Posted: Jan 31, 2018 - 9:54pm

 Red_Dragon wrote:

Pretty sure I would spew all three of those.

 
Like I say, the Avery "Real Peel" Tangerine IPA I have now ( isn't very good, but it's not because of the fruit. The Hop Nosh Tangerine from Uinta is really great. 

Caveat: it gets very middling reviews on BA which really surprises me. Especially the one reviewer who says he's never had anything from Uinta that's worth buying. I disagree 100%. Maybe it's because it's fresher here? I volunteer to buy 6 or 12 and report back. I know it will be better than what's in the fridge right now.


oldviolin
ab origine
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Location: esse quam videri
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Posted: Jan 31, 2018 - 8:23pm

 islander wrote:

I might try the New Belgium, but I'm just rowing the red card on the Stone. Chunks of pineapple?  If it's not going on my pizza, it's not going in my beer.

 
Yeah chunks are what a person might suffer the rhe day after a bang load but you wouldn't want to project that with a precondition at all. I mean, I' m generally a fan of the Stone but sometimes the reach is too much of a reach...or something 
ScottFromWyoming
I eat pints
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Location: Powell
Gender: Male
Zodiac: Pisces
Chinese Yr: Tiger


Posted: Jan 31, 2018 - 7:53pm

 Lazy8 wrote:

I look forward to your review of the pepperoni & Canadian bacon kolsch.

 
Black Olive Saison was good.
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